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Strawberry spinach smoothie in a tall glass

Strawberry Spinach Smoothie

A thick blend of strawberries, baby spinach, banana, Greek yogurt, and chia seeds.
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 2 servings
Calories 214 kcal

Equipment

  • Blender
  • Glasses

Ingredients
  

Main Ingredients

  • ½ cup water or coconut water
  • 1 cup fresh spinach washed
  • 1 cup fresh strawberries hulled
  • 1 ripe banana
  • 1 cup plain Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp honey optional
  • 1 cup ice cubes optional

Instructions
 

Cooking

  • Pour. Add the water or coconut water to the blender.
  • Blend. Add the spinach and blend briefly.
  • Add. Add the strawberries, banana, yogurt, chia seeds, and honey.
  • Process. Blend on high for sixty seconds until smooth.
  • Serve. Pour over ice and drink right away.

Notes

Substitutions: Use frozen berries, plant based yogurt, or kale in place of spinach.
Tips: Blend the liquid and spinach first for a smooth result.
Storage: Refrigerate in a sealed jar for twenty four hours.
Nutrition is calculated per serving.
Keyword Chia Smoothie, Greek Yogurt Smoothie, Spinach Smoothie, Strawberry Smoothie, Strawberry Spinach Smoothie