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Honey lemon cinnamon coffee in a mug

Honey Lemon Cinnamon Coffee

A cup of strong coffee flavored with honey, fresh lemon juice, and ground cinnamon.
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 1 servings
Calories 25 kcal

Equipment

  • Mug
  • Spoon

Ingredients
  

Main Ingredients

  • 1 cup strong brewed coffee hot
  • 1 tsp honey
  • 2 tsp fresh lemon juice
  • ¼ tsp ground cinnamon

Instructions
 

Cooking

  • Brew. Brew one cup of strong coffee.
  • Sweeten. Stir in the honey until dissolved.
  • Brighten. Add the lemon juice a little at a time.
  • Spice. Stir in the cinnamon.
  • Serve. Sip warm or pour over ice.

Notes

Substitutions: Use maple syrup for the honey, decaf coffee, or a splash of milk.
Tips: Add the lemon last and taste as you go.
Storage: Keep brewed coffee refrigerated for up to three days and mix each cup fresh.
Nutrition is calculated per cup.
Keyword Cinnamon Coffee, Flavored Coffee, Honey Coffee, Honey Lemon Cinnamon Coffee, Lemon Coffee