Garlic Bread Grilled Cheese
Two garlic buttered sandwiches filled with melted mozzarella and cheddar and crisped in a skillet.
Prep Time 5 minutes mins
Cook Time 8 minutes mins
Total Time 13 minutes mins
Course Main Course
Cuisine American
Servings 2 sandwiches
Calories 435 kcal
Main Ingredients
- 2 tbsp unsalted butter softened
- ½ tbsp garlic powder
- ½ tsp dried parsley
- 4 slices sandwich bread
- 1 cup shredded mozzarella and cheddar cheese blend
Cooking
Mix. Stir the butter, garlic powder, and parsley together in a small bowl.
Spread. Butter one side of each slice of bread with the garlic mixture.
Fill. Add the cheese to the unbuttered side of two slices and top with the remaining bread, buttered side up.
Grill. Cook in a skillet over medium heat for 3 to 4 minutes per side until golden and melted.
Substitutions: Use sourdough or Italian bread for a different texture.
Tips: Keep the heat at medium so the garlic butter does not burn.
Storage: Wrap leftovers in foil and refrigerate for up to 2 days.
Nutrition is calculated for one sandwich.
Keyword Cheddar Cheese, Garlic Bread Grilled Cheese, Garlic Powder, Mozzarella Cheese, Sandwich Bread